Apple-vege Cider Salad

Ingredients

• 1/2 of a medium head green cabbage, shredded 
• 1/2 of a medium head red cabbage, shredded
• 2 apples, cored and chopped
• 2 large cucumbers, seeded and diced
• 1 medium onion, finely chopped
• 1 (15-1/4-ounce) can whole-kernel corn, drained
• 1/2 cup olive oil
• 1/2 cup apple cider vinegar
• 1/3 cup sugar
• 1 1/2 tsp salt 
• pepper pdr. to taste

Method

1. In a large bowl, toss together the green and red cabbage, the apples, cucumbers, onion, and corn.
    
2. In a small bowl, combine the remaining ingredients; pour over the cabbage mixture and toss well. Serve, or cover and chill until ready to serve.

Options

Add peppers or carrots for extra crunch, or use prepared cole slaw mix for convenience.

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