Showing posts with label tips to cook corn. Show all posts
Showing posts with label tips to cook corn. Show all posts

Thursday, April 23, 2009

Tips for cooking

To boil corn with the skin quickly, keep in microwave high power for about 90 sec., and then turn the side & again another 90 sec. Then peel the skin when still warm & then in a plate put some salt & pepper or chilli pdr. to taste, take 1 lime cut into ½, then dip the lime well in the salt mix. & rub on the corn well. If the power of the microwave is less then you may need another 60 sec. for each side.