These cookies are a triple threat! Oats add a wintry flavor to sunny, summery chocolate chips and bananas are a good source of vitamins, helps in digestion, especially for those with fistula it is very beneficial to eat 3 bananas a day!
Ingredients
- 1 cup sugar
- 3/4 cup shortening
- 1 egg
- 1 1/2 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking soda
- 1/4 teaspoon ground nutmeg
- 1 3/4 cups quick-cooking or regular oats
- 1 cup mashed ripe bananas (2 to 3 medium)
- 1/2 cup milk chocolate or semi-sweet chocolate chips
Instructions
- Heat oven to 400 degrees F.
- Mix all ingredients.
- Drop dough by rounded teaspoonfuls onto ungreased cookie sheet.
- Bake about 10 minutes or until light brown.
Notes
Yields about 4 dozen cookies.
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