I cut an apple, it was soft, hubby doesn't like soft apples to eat. I cut a mango, but sad it wasn't fully ripe, so not so sweet !
After cutting the apple, I added wee bit water, powdered gur/ molasses about 2 tsp, little cinnamon pdr. , put in a microwave safe dish covered and cooked for 2 minutes. stirred and cooked for another 2 minutes.
In the mean time, cut mango, then thought why not add mango to apple to make cobbler. So, added the mango, about 2 tsp gut pdr, mixed well.
For topping
I love more topping, so about 1/2 cup of maida/ all purpose flour, 3 tsp butter, little salt, 3 tsp of pdr. gur/ sugar, mixed well, sprinkled on top of the fruits to cover it well, it was crumbly, then on grill + micro combo kept for 3 minutes, then kept the grill plate and kept the dish on top, changed to grill mode for 2 minutes. Saw the top had become brown. So, how long it will take depends on the voltage, your microwave power.
sorry, the photo didn't come out well.
After cutting the apple, I added wee bit water, powdered gur/ molasses about 2 tsp, little cinnamon pdr. , put in a microwave safe dish covered and cooked for 2 minutes. stirred and cooked for another 2 minutes.
In the mean time, cut mango, then thought why not add mango to apple to make cobbler. So, added the mango, about 2 tsp gut pdr, mixed well.
For topping
I love more topping, so about 1/2 cup of maida/ all purpose flour, 3 tsp butter, little salt, 3 tsp of pdr. gur/ sugar, mixed well, sprinkled on top of the fruits to cover it well, it was crumbly, then on grill + micro combo kept for 3 minutes, then kept the grill plate and kept the dish on top, changed to grill mode for 2 minutes. Saw the top had become brown. So, how long it will take depends on the voltage, your microwave power.
sorry, the photo didn't come out well.