Monday, January 25, 2016

Easy Cheesy-Onion Soup

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Ingredients

onion cut long and thin  1 cup
oil 2 tbsp
butter 1 tbsp
ginger finely chopped 1 tsp
vegetable stock about 1 1/2 cups or use water
corn flour 2 tsp mixed in 1 cup water + soya sauce 1 tsp
salt to taste
spring onion chopped 2 tsp
cheese grated 2 cubes

Method
in a pan heat oil, fry onion till brown on low flame, remove cool, grind with little vegetable stock or water to a thick paste
heat butter in a pan, fry ginger, add onion paste, fry for 2 minutes on low flame, add vegetable stock/ water, then add corn flour mixture 
salt to taste, simmer for 10-15 minutes, then add spring onion and cheese, remove from flame and serve hot garnishing with some spring onion and toasted bread slices 

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