Ingredients
moong dal 1 cup
salt to taste
ghee 1 tbsp
Method
wash dal, drain & dry it in a cloth, in shade, till the water evaporates.
heat ghee, add dal & fry lightly, add salt to taste.
moong dal 1 cup
salt to taste
ghee 1 tbsp
Method
wash dal, drain & dry it in a cloth, in shade, till the water evaporates.
heat ghee, add dal & fry lightly, add salt to taste.
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