Mix Veg Sizzling Platter

Tikki ingredients

1 cups boiled pees
1 cups blanche spinach (finely chopped)
4 green chilies, chopped
1 onion , finely chopped
1 cups coriander leaves, finely chopped
4 tbsp khus khus
4 tbsp peanut pdr
1 tsp jeera pdr, roasted
1 tsp dry mango pdr

1 tsp red chili pdr
Salt to taste

 

Chutney Ingredients

1 raw mango
1 cups fresh coconut
2 green chilies
1 piece of ginger
3 cloves of garlic
1/2 tbsp jeera pdr
1 tbsp salt

Stir fry

200 gram Paneer
1 cups broccoli
3 tbsp butter
3 garlic cloves
1 small onion
1 celery stick
2 large tomatoes
1 capsicum

salt to taste 

How to Make Mix Veg Sizzling Platter Tikki

1.Take all ingredients in a big bowl
2.Smash with hands, knead it to make thick dough
3.Make small tikkis out of the dough
4.Stir fry in non stick pan (use ghee or olive oil)

Chutney

1.Blend all ingredients in a mixer to make a fine paste.
2.Add water as per preferred consistency and blend again
3.Chutney is ready

Stir Fry Paneer

1.Take 1 tbsp butter in a pan
2.Add paneer & all veggies and stir fry on high flame for a min till goldenish brown
3.Add salt & pepper

For the gravy

1.Take 1 tbsp butter in a pan.
2.Add chopped onions, celery, garlic & tomatoes and saute on high flame till goldenish brown.
3.Add salt (to taste) and blend everything to make a thin paste

RECIPE NOTES  Serving Instructions

Cook gravy in pan for 1 min on high flame and transfer in sizzling plate.
Add the stir-fried paneer and veggies on it.
Place the tikki on the side and chutney along side in a separate bowl.

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