Friday, October 21, 2016

Raw-mango rice

INGREDIENTS
cooked rice 2 cups

salt to taste
oil 1 1/2 tbsp
ghee 1 tsp
mustard seeds 1/2 tsp
chana dal 1 tbsp
urad dal 1 tbsp
peanuts 2 tbsp
green chilies finely chopped 3-4 or as per taste
ginger finely chopped 1 tsp
raw mango 1 peel and grate
turmeric pdr. 1/4 tsp
hing 1/4 tsp
curry leaves few finely chopped
coriander leaves 1 tbsp finely chopped

METHOD
heat oil in a pan, add mustard seeds, once it crackles, add the dals and peanuts, fry till the dals are golden, add curry leaves, ginger and green chilies, fry for a minutes, add hing, add raw mango, turmeric pdr., fry on low flame for 3 minutes, adding half of the coriander leaves, add cooked rice, salt to taste, ghee, mix well, garnish with remaining coriander leaves. Serve hot with tomato raita and papad.


those interested in cancer and health related topics are free to see my blog-

http://cancersupportindia.blogspot.com/
 for crochet designs, my blog, those who like a particular design are free to mail me

http://My Crochet  Creations.blogspot.com

For info. about knee replacement, be free to view my blog-

http://knee replacement-stickclub.blogspot.com

No comments:

Post a Comment