In the below picture, you can see that I had spread a very healthy vegetable lentil combination on it. It is made of some rajma/ kidney beans soaked & cooked soft overnight, some green moong dal/ pachai payaru cooked soft, 2 big onion, 3 tomatoes were ground along with 2" ginger, 6 pods garlic, 6 green chilies. In a heavy pan, with 1 tsp oil, I cooked this ground masala well, then added the ground/ mashed lentils along with salt to taste, cooked well till dry. I spread this mixture on a very lightly buttered bread slice & topped with some grated cheese & grilled it in hot oven for 5 minutes or till cheese melted. that was our dinner tonight !
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