Friday, November 1, 2024

candied apples- Spooky apples

Ingredients for Spooky apples
 
Granny smith apple - 8 
 
Skewers - 4 
 
Sugar - 2 cups 
 
Water - 3/4 cup 
 
Corn syrup - 1/2 cup 
 
Food coloring - red and black 
 
Gummy worms - 4


Method of preparing the Spooky apples: 
 
Stick the skewers in the apples. Punch small holes in 4 of the apples with a paring knife. 
 
In a pan over medium-high heat, melt the sugar, water and syrup. 
 
Mix until everything's dissolved. Add the red food coloring. Keep stirring until boiling. 
 
When it reaches 300°F, remove from heat. 
 
Dip the 4 apples with the holes, plus 2 more without a hole in the red syrup, and lay on a lined tray. 
 
Add black food coloring, mix, and dip the remaining 2 apples. 
 
Set on the tray and let chill in the fridge. Insert the gummy worms into the holes you punched in 4 apples. 
 
You should have 2 classic red candied apples, 2 black candied apples, and 4 red candied apples with a gummy worm.


https://gscrochetdesigns.blogspot.com. one can see my crochet creations  

https://kneereplacement-stickclub.blogspot.com. for info on knee replacement

https://cancersupportindia.blogspot.com  for info on cancer and health related topics

https://GSiyers home remedies.blogspot.com   is the latest addition to my blogs.

 

No comments:

Post a Comment