Chocolate pudding
Eggs 6 butter 500 gms chocolate dark/ milk 500 gms ( micro high 1 min to melt) sugar 150 gms flour 250 gms vanilla 1 tsp cocoa pdr for dusting.
Beat the eggs with a spoon, add sugar, vanilla, melted chocolate, flour, butter. Dust a greased bowl with cocoa pdr, pour the batter. Bake in a pre-heated oven at 250 deg C for 7 min. the centre will be soft/semi solid. Goes well with vanilla ice-cream.
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