Treat Yourself to These Tasty Sour Patch Grapes!

 

 

Ingredients: 

Green grapes - 1.5 lbs (de-stemmed) 

 

Water - 1/4 cup 

 

Powdered gelatin mix - 3 oz. (cherry flavored) 

 

Powdered gelatin mix - 3 oz. (orange flavored) 

 

Powdered gelatin mix - 3 oz. (lime flavored) 

 

Method of Preparation: 

 

Place the grapes in a large bowl with the water, and toss to cover. 

 

Place each flavored powdered gelatin mix on its own plate, and set aside. 

 

Place about 1/3 of the grapes into each flavor of powdered gelatin, and roll to coat. 

 

Remove the grapes from the mix, plate, and serve. 

 

If you so wish, the Sour Patch Grapes can be frozen at this point.

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