It's all about the temperature of your pan.
drop an 1/8 tsp of water in your pan
as it heats if it- does nothing- the pan is too cold.
if it bubbles and steams- the pan it is too hot
forms one perfect bubble that glides along the pan- it's just right.
add your oil and then your food.
Did you know that one of the reasons why stainless steel cookware is so popular is that the steel has pores (a bit like your skin). If your pan isn’t heated up properly pores opening and closing will latch onto your food, making it stick when you try to turn it over.
You can cook fish, chicken or any food easily in your Stainless Steel Pan without it sticking when you use the above tip.
those interested in cancer & health related topics are free to see my blog-
http://cancersupportindia.blogspot.com/
for crochet designs, my blog, those who like a particular design are free to mail me
http://gscrochet designs.blogspot.com
For info. about knee replacement, be free to view my blog-
http://knee replacement-stick club.blogspot.com
drop an 1/8 tsp of water in your pan
as it heats if it- does nothing- the pan is too cold.
if it bubbles and steams- the pan it is too hot
forms one perfect bubble that glides along the pan- it's just right.
add your oil and then your food.
Did you know that one of the reasons why stainless steel cookware is so popular is that the steel has pores (a bit like your skin). If your pan isn’t heated up properly pores opening and closing will latch onto your food, making it stick when you try to turn it over.
You can cook fish, chicken or any food easily in your Stainless Steel Pan without it sticking when you use the above tip.
those interested in cancer & health related topics are free to see my blog-
http://cancersupportindia.blogspot.com/
for crochet designs, my blog, those who like a particular design are free to mail me
http://gscrochet designs.blogspot.com
For info. about knee replacement, be free to view my blog-
http://knee replacement-stick club.blogspot.com
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