Mushroom in gravy

Ingredients

mushrooms 200 gm chopped big
potatoes 2-3 cubed
onion 2 chopped
tomatoes 3 chopped
turmeric pdr.  1/4 tsp
coriander pdr.  2 tsp
red chilli pdr. 1 tsp or to taste
ginger-garlic paste 2 tsp ( optional)
water as needed
coconut 1/4 cup grind with roasted jeera 1 tsp and 1 green chilli to a fine paste
salt to taste
oil 2 tbsp
curry leaves few
coriander leaves chopped 2 tbsp
jeera/ cumin  1 tsp

Method
Heat oil in a pan, add jeera, once it crackles, add curry leaves, then onion, fry well, add the tomatoes, fry well
add the spice powders, ginger-garlic paste fry well
add the potatoes, enough water for it cook
cook till potatoes are 3/4 done, add mushroom, cook till done, add the ground coconut paste, salt, coriander leaves, let it simmer for 3-4 minutes
 break some curry leaves with your hand, coriander leaves and remove
this goes well with idli, dosai, appam, rice

those interested in cancer and health related topics are free to see my blog-

http://cancersupportindia.blogspot.com/

 for crochet designs, my blog, those who like a particular design are free to mail me

http://My Crochet  Creations.blogspot.com

For info. about knee replacement, be free to view my blog-

http://knee replacement-stickclub.blogspot.com