MILK PEDAS

INGREDIENTS
milk  1 litre
castor sugar  100 gm
cardamom pdr. 2
pistachios/ or any other nuts few
rose water  1 tsp
khoya/ thickened milk  125 gm

METHOD

boil milk to a thick consistency, cooking on a high flame, stirring continuously
add sugar, khoya, rosewater, cardamom & continue to cook till the mixture leaves the sides of the pan. cool little & shape into milk pedas, pressing a nut in the centre.



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