Tuesday, March 7, 2023

Egg-less Strawberry-tutti-frutti cake

 

 INGREDIENTS

banana  2 small mashed well

maida - roughly 1/2 cup

sugar 4 tbsp

ghee  1 tbsp

baking soda 1/2 tsp

baking powder 1 flat tsp

salt a pinch

milk 3 tbsp

strawberry crush  2 tbsp

Tutti-frutti 1 tbsp

vanilla essence 1 tsp

Whenever a banana is overripe, I mash it well, add little sugar and keep it in the fridge.

Today at first I thought I'd make mug cake, then as visitor is coming to do me some favour, thought of making this in microwave-safe glass.  

In a bowl, I added sugar, salt, ghee, banana with milk, started mixing well with a serving spoon. Added baking pdr & baking soda, mixed well.

I added the maida little at a time, looking for the right consistency- neither too thick nor too flowing.

Added strawberry crush, essence, mixed well adding tutti-frutti. 

Poured into into my greased microwave-safe dish and baked for 6 minutes.

rested for one minute after checking if the cake was done.

removed, cooled slightly cut and serve, before tasting it !

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