Quick gravy in 10 minutes, microwave

Ingredients
1 big onion finely chopped     2 tomatoes finely chopped         4-5 green chilies or to taste
5-6 garlic pearls chopped fine         2" ginger chopped fine           besan/ gram flour 1 tbsp
hing little    turmeric pdr 1/4 tsp      salt to taste     oil 1 tsp     fresh coriander leaves 2 tsp chopped fine
few curry leaves chopped fine             garam masala pdr 1/2 tsp        jeera/cumin 1 tsp

Method
I a microwave safe dish, put oil, add jeera & micro high for 30 sec. Add hing, turmeric pdr, onion, tomatoes, ginger, garlic, chilies, curry leaves, wee bit of salt, mix well, cover & micro high for 3 minutes. Then add besan, mix well, add water 1 cup, micro high 3 minutes, adding garam masala pdr &  salt to taste. Garnish with coriander leaves. Serve hot with roti/ paranthas.