1) Boosting your dishwasher
Add about 2 oz. (60 ml) of 3% HP to your regular formula, and see how much cleaner the dishes are.
2). Make sure your cooking surfaces are disease free
Fill a spray bottle with the 50/50 solution we've talked about (50% water 50% HP) and use it to spray your wooden cutting boards and cooking areas after you are done, to kill salmonella or any other bacteria that might be growing there. To be extra sure, use vinegar after the HP.
3) Make a cheap and effective disinfectant
Make a cheap and very effective disinfectant agent that is non-toxic and can be used to disinfect fruits, vegetables, pet bowls, equipment and alike. Combining vinegar and HP has been proven in several studies to kill pretty much all Salmonella, Shigella, and E. coli bacteria. For this, prepare TWO spray bottles. Don't mix these two together. One will contain regular vinegar and the other regular hydrogen peroxide.
Tip: Light is bad for peroxide, rending it inactive. So the best thing will be to keep it covered and in the bottle.
4) Help sprouting seeds
If you're trying to get a seed to grow stronger, add an ounce (30 ml) of 3% HP to 1 pint of water and let the seeds soak in it overnight. Every time you rinse the seeds, add the same amount of HP. They will grow faster and healthier.
5) Preparing Vegetables
Wash or soak vegetables in a full sink of cold water mixed with a 1/4 cup of 3% HP. Thin-skinned vegetables (such as lettuce) should soak for about 20 minutes, while thicker-skinned ones (such as cucumbers) can soak for about 30 minutes. Then drain, dry and refrigerate. This will not only kill all bacteria and neutralize chemicals but will also make sure they keep fresh in the refrigerator for longer.
for crochet designs, my blog, those who like a particular design are free to mail me
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2). Make sure your cooking surfaces are disease free
Fill a spray bottle with the 50/50 solution we've talked about (50% water 50% HP) and use it to spray your wooden cutting boards and cooking areas after you are done, to kill salmonella or any other bacteria that might be growing there. To be extra sure, use vinegar after the HP.
3) Make a cheap and effective disinfectant
Make a cheap and very effective disinfectant agent that is non-toxic and can be used to disinfect fruits, vegetables, pet bowls, equipment and alike. Combining vinegar and HP has been proven in several studies to kill pretty much all Salmonella, Shigella, and E. coli bacteria. For this, prepare TWO spray bottles. Don't mix these two together. One will contain regular vinegar and the other regular hydrogen peroxide.
Tip: Light is bad for peroxide, rending it inactive. So the best thing will be to keep it covered and in the bottle.
4) Help sprouting seeds
If you're trying to get a seed to grow stronger, add an ounce (30 ml) of 3% HP to 1 pint of water and let the seeds soak in it overnight. Every time you rinse the seeds, add the same amount of HP. They will grow faster and healthier.
5) Preparing Vegetables
Wash or soak vegetables in a full sink of cold water mixed with a 1/4 cup of 3% HP. Thin-skinned vegetables (such as lettuce) should soak for about 20 minutes, while thicker-skinned ones (such as cucumbers) can soak for about 30 minutes. Then drain, dry and refrigerate. This will not only kill all bacteria and neutralize chemicals but will also make sure they keep fresh in the refrigerator for longer.
for crochet designs, my blog, those who like a particular design are free to mail me
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