grated raw mango 1 cup sugar 1 1/2 cup
roasted jeera/cumin 1 tsp turmeric pdr. 1/2 tsp
salt 1/2 tsp cardamom pdr. 1 tsp red chili pdr 1 tsp
Mix grated mango, turmeric pdr., salt well & keep for 2-3 min. Then add sugar mix well. Microwave for 3 min. or till 1 string consistency. Mix chili pdr., cardamom pdr., roasted cumin & keep for another 1 min. You may find it a bit watery, but as it cools, it will thicken. This goes well with bread, roti, those with sweet tooth, may like it with idli, dosa, adai also. Or you can simply eat it plain. It can be stored in clean sterilized bottle to last long. This quantity comes approximately 1 normal size jar of jam/pickle bottle that we get.
ps- raw mango is cooling unlike ripe mango. In my next recipe I'll show you a cool mango drink for summer !
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