Micro Pumpkin vege

This is a real simple & quick dish made in microwave, this is what we had for lunch today with green pepper sambar. For this take as much pumpkin as you want. cut long & thin. Put it in microwavable dish, sprinkle little water & keep it for 4 minutes turning once after 2 min. If it is almost cooked add salt, roasted jeera/cumin  & curry powder to taste along with 1/2 tsp of chana masala. Mix well with 1/2 tsp of oil & keep for another 1-2 minutes. But see that they're not over cooked.
I made with roughly 1/2 kg of pumpkin. It was more than enough for 2 of us.