In a microwave safe bowl, combine together ghee, condensed milk, milk powder and cardamom powder. Mix everything together.
Out of the above mixture remove half of the mixture and keep separately. We will use these to make bottom base.
To the rest of the mixture add 2 tbsp of cocoa powder and mix well.
Now
microwave this for a minute. Remove from microwave give a stir and
again microwave for a minute. Repeat this two more times. So basically
microwave for a total of 4 mins; stirring in between every minute.
Let this mixture cool for 30 minutes. Meanwhile microwave the one that you have kept aside.
After
30 minutes divide the chocolate mix into small portioned balls and flatten it.
Make same size balls with white portion, flatten it. Press brown color flatten portion on top of white, press lightly. Take sliced almonds and place it in the center.