Sweet potato chutney

 INGREDIENTS AND METHOD

Sweet potato 1 big- wash,peel, grate well

Oil 3 tsp

Urad  dal 1 tbsp

Chana dal  1 tbsp

Dry red chilies 3

curry leaves

fry till dals are golden add the grated sweet potato and fry

 on medium flame for 5 minutes, till it is soft

then remove, cool completely

tamarind 1 tsp or more as per taste

salt to taste

coconut grated ½ cup

water ½ cup

grind  to a smooth paste

add seasoning

 oil 2 tsp

urad dal 1 tsp

hing little

dry red chili 1

curry leaves few

 

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