Almond Flour Biscuits

    

Ingredients:

• 2 cups almond flour
• 1 tbsp baking powder
• 1/4 tsp salt
• 2 large eggs
• 1/4 cup melted coconut oil
• 1 tbsp honey

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a medium bowl, mix together the almond flour, baking powder, and salt.
3. In another bowl, whisk together the eggs, coconut oil, and honey.
4. Combine the wet and dry ingredients, stirring until a dough forms.
5. Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
6. Flatten each biscuit slightly with the back of a spoon.
7. Bake for 12-15 minutes, until the biscuits are golden brown. 
   

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