INGREDIENTS AND METHOD
Wash and soak moong dal 1 cup, soak for 2 hours
Grind along with ginger and green chilies adding 3-4 tbsp water
Add salt and coriander leaves chopped, mix well
If batter is thick, use the soaked water to get the consistency
Add baking soda 1 tsp, mix well, the batter will be light and fluffy
Veges- onion, capsicum, corn, olives etc in a bowl
Grease tawa, make small pizza, cook covered, then turn it
Spread pizza sauce on top, spread some vegges, salt and pizza seasoning
Spread grated Mozarella cheese and place some olives chopped on top, cook it covered
Cook on medium flame for 3 minutes till the cheese melts
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