Ingredients
1 apple
1 egg
2 tbsp of sugar
A pinch of salt
150g yogurt
140g flour
1/2 tsp of baking powder
Instructions
Take an apple, wash and peel it, then grate it down to the core. Place the grated apple in a bowl.
In another bowl, crack an egg and add the two tablespoons of sugar. Mix well, then add the grated apple. Stir thoroughly.
Add the yogurt to the apple and sugar mixture and mix well.
In a separate bowl, thoroughly mix the flour and baking powder. Gradually sift and add the flour to the apple, sugar, and yogurt mixture. Stir until you have a smooth batter.
Heat a non-stick pan with a drizzle of extra virgin olive oil. Use a spoon to drop the batter into the pan, forming several pancakes. Fry the pancakes well on both sides for about 3 minutes.
Once cooked, place them on paper towels to drain any excess oil. Then, generously dust them with powdered sugar.
Variations
These delightful pancakes are perfect for a quick and simple breakfast for you and your kids every morning. They're also great for an afternoon snack. Feel free to experiment with variations, such as using grated pear or banana instead of apple.
Enjoy them plain or topped with maple syrup or melted white or milk chocolate. There's nothing better than a good breakfast to start the day off right. Try it and see!
If the recipe doesn't yield enough pancakes, simply double the quantities of each ingredient for a breakfast that can serve more people.
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