Cheese & Spinach Sticks served with Green Chili Sauce

 Ingredients

200 gm  Spinach , washed and roughly chopped  

100 gm Block  Processed Cheese

200 gm Cream cheese  

1 tsp oregano

1 tsp chili flakes  

Black pepper a pinch

Bread crumbs for coating 

 

Preparation

Take a bowl. Add cream cheese, spinach, grated cheese cubes, oregano, chili flakes and black pepper. Stir well.

Set it on a plate (1 inch in height) and freeze for 30 minutes.

Cut the frozen cream cheese mixture into strips, coat it with bread crumbs and fry them on medium heat.

Serve hot with green chili sauce or any other sauce as per your desire.

 

 

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