Sweet-potato Kheer

 Ingredients

 ghee  2 tbsp

grated sweet potato 400 gm

full fat milk  1.2 liter  

sugar 2 tbsp. or more as per your taste

cardamom powder 1/2 tsp

Instructions

Heat ghee in a pan,add grated sweet potato.Roast it for about 10 minutes on low flame.Once roasted, add milk and let it boil on low flame.Once sweet-potato is cooked add sugar, mix well.Continue to simmer on a low flame for 20-25 or until milk is reduced by half.Turn off the heat. Add cardamom pdr, mix well. Serve hot or chilled.  

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