Peanut curry

Peanut curry

Peanuts 50 gm

Onion 2 big

Tomatoes 2 big

Green chilies slit 5

Mustard seeds ½ tsp

Turmeric pdr ½ tsp

Cumin seeds 1 tsp

Chili pdr to taste

Coriander seeds1 tsp

Coriander leaves a small bunch

Curry leaves

Oil 1 tbsp

Method

Roast the peanuts & powder them.

Chop  onion & cut tomatoes into 8 pieces each.

Roast coriander seeds, cumin & few curry leaves & powder finely.

Heat oil, add mustard seeds, when it splutters, add turmeric pdr, chilies, curry leaves & chopped onions.

Fry onions to a golden brown, add peanut pdr. Fry for one minute. & then add tomatoes.

Add a little water for cooking.

Cover the vessel & let it cook for 5 minutes.

Add spices, salt & chopped coriander leaves.

Mix well, remove.

Serve hot with rice or rotis.