Onion toast

Onion toast

Bread slices 8

Refined flr 200 gm

Egg 1

Salt, chili pdr to taste

Turmeric pdr ¼ tsp

Onion 2

Sieve together flour, the powders. Add the egg to this, make a batter like for idli with 100 ml water. Dip the slices in it, cut onion in round slices & keep it on the dipped side, deep dry in hot oil. Serve it hot with tomato ketchup.