Friday, December 13, 2024

Two-Ingredient Chocolate Fudge

 Ingredients

3 cups Chocolate Chips

1 10- oz. can Sweetened Condensed Milk 

 

Instructions

  1. Combine chocolate chips and sweetened condensed milk in bowl. Microwave at 50% power for approximately three minutes, stirring after each minute until smooth. Alternatively, combine chips and milk in saucepan and stir constantly over medium-low heat until smooth.
  2. Pour into greased foil-lined eight-inch square pan and let cool until set. Lift fudge out of pan using the edges of the foil as handles and cut into one-inch squares.

Notes

Fudge can be wrapped and frozen for up to three months. Thaw unwrapped at room temperature before serving.

 

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