Monday, December 22, 2025

Moist Carrot cake- Egg-less

 Ingredients and Prep

Grated carrot 1 cup

All-purpose flour 1/2 cups

Pdr sugar ¾ cup

Milk  ½ cup

Oil ½ cup

Baking pdr 1 tsp

Baking soda 1 tsp

Vanilla essence 1 tsp

Cinnamon pdr 1 tsp

Nutmeg pdr ½ tsp

Vinegar/ lime juice  1 tbsp

Chopped nuts n raisins ¼ cup

Preheat oven @ 180 C

Whisk together all dry ingredients well

In another bowl mix all wet ingredients to a nice smooth texture

Slowly add the dry ing. to the wet ing. , add grated carrots, nuts n raisins to form a thick lump-free batter

Pour batter into a prepared grease tin, tap the tin well to remove any air pockets.

bake for 35-40 minutes or till done.

Let cool completely

 

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