Ingredients
4 cups unsweetened apple juice
1 package (1-3/4 ounces) powdered fruit pectin
6-1/2 cups sugar
2 tsp cinnamon pdr
1/4 tsp cloves pdr
1/4 tsp fresh nutmeg pdr
Preparations
In a Dutch oven, combine apple juice and
pectin. Bring to a full rolling boil over high heat, stirring
constantly. In a bowl, combine remaining ingredients. Stir into apple
mixture; return to a full rolling boil. Boil and stir for 3 minutes.
Remove from heat; skim off foam. Ladle hot mixture into seven hot
sterilized half-pint jars, leaving 1/4-in. headspace. Wipe rims. Center
lids on jars; screw on bands until fingertip tight.
Place jars into canner with simmering water, ensuring that they are
completely covered with water. Bring to a boil; process for 5 minutes.
Remove jars and cool.
https://gscrochetdesigns.blogspot.com. one can see my crochet creations
https://kneereplacement-stickclub.blogspot.com. for info on knee replacement
https://cancersupportindia.blogspot.com for info on cancer and health related topics
https://GSiyers home remedies.blogspot.com is the latest addition to my blogs
No comments:
Post a Comment