Ingredients and Prep
Carrot 1 big grate add
Eggs 2 mix both well
Oats pdr 1 cup
Milk 1 cup mix all well
Baking pdr 1 tbsp
Vanilla essence 1 tsp mix all well
Brush a pan with butter pour the mixture in the pan, spread it level, cover and cook for 6 minutes
You can make smaller pancakes, as it will be easier to flip and cook well on both sides. Cook in medium to low heat only, cover and cook.
Cover and flip over, cover and cook for another 6 minutes.
Enjoy this healthy pancake with some fruits or smoothie to make a complete healthy breakfast
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