Mashed potato 1 big
Semolina( rava) ½ cup
Water 1 cup
Green chilies 2-3 ground
Ginger 1” ground
Onion 1 big
Small bunch of coriander leaves chopped
Salt to taste
Egg 1 (optional)
For stuffing
Mixed vegetables ( cooked to taste) 1 cup
Raw salad( cabbage, carrot, cucumber etc)
Green chutney
Tomato sauce to garnish
Mix all the ingredients for the pancake make a smooth batter of dropping consistency. Keep covered for a minimum of 30 minutes to 5 hours.
Heat a non-stick pan. Divide the batter in 3 parts & make 3 pancakes of equal sizes.
Turn once& remove when brown spots appear on both sides.
Take 1 pancake, put vegetable mixture on top, put little tomato sauce on top, cover with another pancake. Put chutney spread & salad. Cover with the 3rd pancake. Press slightly. Cut into triangles & serve at once.
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