Brownies

Butter 100 gm

Chocolate 250 gm

Eggs 2

Sugar 225 gm

Vanilla  essence ½ tsp

Flour 100 gm

Walnuts 150 gm

Method

Melt butter & chocolate( this can be done in the microwave for 30-60 seconds)

Cool. Beat eggs & sugar till fluffy.

Add melted chocolate mixture & essence.

Mix in the flour & walnuts.

Pour into a greased 8” square tin.

Bake at 180 deg C for about 20 minutes