Vanilla ice-cream

Vanilla ice-cream

Condensed milk ( sweet) ¾ tin              milk 4 cups          custard pdr 2 tbsp blended with ¼ cup milk

Vanilla essence ½ tsp

Chocolate sauce

Butter 50 gm      chocolate pdr 30 gm             condensed milk ¼ tin

Method

1)      mix together condensed milk & milk & bring  to a boil, stirring constantly. Add milk & custard pdr. Mixture & cook for 2 minutes till thick.

2)      Remove from fire, cool, add vanilla essence & put into freezer.

3)      Remove from freezer after 1 hour, blend in a mixie or beat with an egg beater & put into freezer for 3-4 hours.

For sauce- mix all the ing. & cook on a very gently heat till thick. Serve hot with ice-cream.