icing sugar 2 tbsp milk pdr 1 tbsp drinking chocolate 2 1/2 tbsp cocoa pdr 1 tbsp
lemon juice few drops
method
1) combine all the dry ingredients together & run them through a very fine sieve at least 3 times to remove lumps.
2) add lemon juice & make a firm dough using water. Lemon juice adds luster to the mixture.
3) there should be no cracks in the dough while rolling it into balls.
4) wrap in plastic wrap to avoid drying.
5) This is the plain milk chocolate dough which can be used in various ways.
6) to make nut chocolates, mix 2 tbsp of finely chopped almonds, cashew nuts & walnuts, while making the plain milk chocolate dough. cut into geometrical shapes with the fingers greased with melted ghee. allow these nut chocolates to dry on a plate before use.
lemon juice few drops
method
1) combine all the dry ingredients together & run them through a very fine sieve at least 3 times to remove lumps.
2) add lemon juice & make a firm dough using water. Lemon juice adds luster to the mixture.
3) there should be no cracks in the dough while rolling it into balls.
4) wrap in plastic wrap to avoid drying.
5) This is the plain milk chocolate dough which can be used in various ways.
6) to make nut chocolates, mix 2 tbsp of finely chopped almonds, cashew nuts & walnuts, while making the plain milk chocolate dough. cut into geometrical shapes with the fingers greased with melted ghee. allow these nut chocolates to dry on a plate before use.
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