Sprout Bhel

Ingredients

Moong dal sprouts 15 gm            puffed rice 20 gm        onion 20 gm        tomato 25 gm

Cucumber 25 gm      apple 25 gm         mint chutney 1-2 tsp        lemon ½     Chaat masala ¼ tsp

Method

1)      Finely chop the apple & the vegetables.

2)      Mix sprouts & puffed rice to it.

3)      Add mint chutney, chaat masala & lemon juice to it.

4)      Serve at once.