Mixed Green salad

Ingredients

Cucumber sticks 50 gm            diced mushrooms 10 gm         carrot sticks 50 gm

Cottage cheese 25 gm        buttermilk 2 tbsp         spring onion chopped 5 gm

Chopped parsley 5 gm        broccoli boiled 25 gm          tomatoes quartered 50 gm

Salt & pepper to taste

Method

1)      arrange all the vegetables attractively.

2)      Blend the cottage cheese & buttermilk until smooth.

3)      Mix other ingredients, add salt & pepper to taste.