Friday, September 30, 2016

CHEESE PAKORAS

INGREDIENTS
maida 1 cup
suji 1/4 cup
grated cheese 3 tbsp
curd 2 tbsp
green chili-ginger paste 1 tsp
salt to taste
chili flakes little
oil for frying


METHOD

mix all the ingredients well and keep aside for an hour
if need be add little water to make small pakoras and fry in hot oil, drain well, serve hot with chutney / ketchup.



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