TART+PIZZA !

INGREDIENTS

For Tart
all purpose flour  1 cup
melted butter/olive oil  1/2 cup
baking powder   1/2 tsp
cold water as needed
Salt to taste

For filling

mushrooms  8-10 cut into pieces
 capsicum   1/2 cut into cubes
 tomato  1 chopped
green chillies  as required
sweet corn  1/4 cup
mixed herbs   1/2 tsp
grated cheese (mozzarella and cheddar)   3/4 cup
oil    2 tsp
Pepper pdr.  to taste
Salt to taste

METHOD

For Tart 

Mix all the ingredients except water.

Use the cold water to get the consistency of a chapatti/roti dough.

Cover in a cling film and refrigerate for 20 minutes.

Divide the dough into two.

Roll out the dough.

Grease the pie mould and then place the rolled out dough on the mould.

Press to get into shape.

Prick with fork.

Bake at 220 C for 15-20 mins.

For the filling 

Heat  oil in a pan 

Saute mushroom until it is cooked.

Let it cool.

Add all other ingredients (ie capsicum, green chillies, corn, olives etc) you can also add tomato sauce for a tangy taste or mayo too. but it's optional. 

Assembling them together: 

Once the pie dough cools, add the filling. 

Top with cheese and sprinkle mixed herbs. 

Bake at 220 C for 15 minutes or till cheese melts.

Yummy Tart-pizzas are ready to eat!

ps- those who are not fond of mushrooms, can use spinach, potatoes, carrots, choice of vegetables is yours, as per your taste. You can add spring onion too. Or may be each time you can try your own variation & enjoy with the family !

those interested in cancer & health related topics are free to see my blog-

http://cancersupportindia.blogspot.com/


for crochet designs, my blog, those who like a particular design are free to mail me

http://My Crochet  Creations.blogspot.com

For info. about knee replacement, be free to view my blog-

http://knee replacement-stick club.blogspot.com