Saturday, April 12, 2014

Raw Mango Milk Shake

raw mango cooked and pulped   200 gm or roughly 1 cup
blend the pulp with little water, pour into ice tray to freeze
once it freezes, add the ice cubes in mixie along with milk  200 ml, cream 2 tbsp, sugar 2-3 tbsp, cardamom pdr.  1/2 tsp, rose water 1 tsp, blend well
serve chilled at once

this is a very cooling drink for summer





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