Mango Halwa

Ingredients

mango juice fresh/ tinned  2 cups
bread  6 slices
sugar  1 1/4 cup
mawa  1 cup
nuts

Method

remove the crust from the bread slices and break into pieces
soak them in mango juice for 15 minutes
add sugar, cook on medium flame, stirring till it becomes thick
add mawa, cook till it leaves the sides of the pan
spread on a greased plate, sprinkle nuts, press them down
once set, cut into desired shape




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