Sunday, April 27, 2014

Banana-walnut cake

Ingredients:
Eggs - 3 nos.
sugar -1400 gm
cream - 600 gm
Flour -1100 gm
Baking powder -15 gm
Butter -20 gm
Banana - 2 nos.
Walnut - a handful

Method:
Mix eggs, flour, sugar, baking powder, cream together in a mixing bowl with the help of a wooden spatula
 Add melted butter, bananas and walnuts until a homogenous consistency is achieved
 Put the batter in a mould and bake on 160 degrees pre-heated oven for 45 to 50 minutes



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