Tuesday, April 22, 2014

Nimbu Jaljeera

Ingredients

jaljeera pdr.  1 1/2 tbsp
roasted cumin seeds powdered  1 tsp
black salt  2 tsp
lemon juice  6 tsp
castor sugar   to taste
mint leaves few
coriander leaves chopped  2 tsp
ginger 1/2 " piece finely chopped/ grated
water  5 cups
ice cubes few
lemon wedges few

Method

grind mint, ginger, coriander to a paste with a little water
now mix with this cumin pdr., jaljeera pdr, black salt, sugar and lemon juice
add 5 cups of chilled water, blend all the ingredients
pour into tall glasses and serve with ice cubes, decorate with lemon wedges



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