Honey-comb pancakes
Baking pdr 3 level tsp refined flr 3 cups
Salt 1 level tsp buttermilk 4 tbsp
Honey 2 tbsp butter for frying
Desired flavoring sugar 6 level tbsp
Water 1 ½ cups
Method
1) Dissolve sugar in water, add baking pdr & mix well.
2) Add rest of the ingredients to make a thick batter.
3) Heat a frying pan on medium flame & spread ½ cup batter on it.
4) Cover pan till the pancake is well browned.
5) Smear butter on top & flip over to brown the other side.
6) Serve hot with butter, honey or jam.
Ps- you may add fruits of your choice.
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