Thursday, August 25, 2011

Honey-comb pancakes


Honey-comb pancakes

Baking pdr 3 level tsp                               refined flr 3 cups
Salt 1 level tsp                                           buttermilk 4 tbsp
Honey 2 tbsp                                              butter for frying
Desired flavoring                                      sugar 6 level tbsp
Water 1 ½ cups

Method
1)      Dissolve sugar in water, add baking pdr & mix well.
2)      Add rest of the ingredients to make a thick batter.
3)      Heat a frying pan on medium flame & spread ½ cup batter on it.
4)      Cover pan till the pancake is well browned.
5)      Smear butter on top & flip over to brown the other side.
6)      Serve hot with butter, honey or jam.

Ps- you may add fruits of your choice.

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