MANGO CRUMBLE

INGREDIENTS
ripe mangoes, peeled, sliced   2 cups
sugar   1 tbsp
coarse wheat flour   2 cups
butter  5 tbsp
brown sugar   1/2 cup
custard pouring consistency   1 1/2 cups

METHOD
take an oven proof glass dish
grease it, arrange mango slices
sprinkle sugar
in a bowl, mix flour with butter to resemble bread crumbs , add brown sugar
sprinkle the crumbs over the mango pieces
heat oven to 175 deg. C
bake for 30-40 minutes till set or golden on top
serve warm with custard





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