COCONUT PUDDING

INGREDIENTS
cherry jelly semi-set   3/4 cup
chocolate layer cake with nuts  9 small pieces
chopped mixed fruits   3/4 cup
strawberry flavoured custard   3/4 cup
almonds few roasted

METHOD
place semi-set jelly in 3 bowls, chill
place mixed fruit pieces in the centre of each bowl
arrange pieces of cake on sides
pour pink custard on top
garnish with almonds
chill before serving

ps= this is best made when you've some left over cake and are fed of eating it as it is !





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