Ingredients for the cake:
• 3 tbsp of flour
• 1 heaped tbsp of brown sugar
• 1/2 tsp of cinnamon
pdr
• 1/8 tsp of baking powder
• 1 tbsp of apple sauce
• 1/2 tbsp of vegetable oil
• 1/8 tsp of vanilla extract
Ingredients for the icing:
• 1 tbsp of room-temperature cream cheese
• 2 tbsp of powdered sugar
• 1 tsp milk
Instructions:
Prepare the icing first, by whisking the ingredients with a fork until
they have a smooth combined texture. Set the mixture aside.
Take a medium sized mug and add the dry ingredients for the main cake.
Make sure you mix them together well.
Add the apple sauce and fold into the dry mixture to create a thick,
sticky base.
Add vegetable oil, milk and vanilla. Stir them in until the mixture is
wet, then stop.
It's important not to over-mix.
Microwave on a high setting for around 45 seconds.
Top with your icing and enjoy. If you don't make the icing yourself,
add whipped cream.