Friday, May 16, 2014

Tomato jalapeño on French Bread Slices



Ingredients
oil  3 tbsp
onion  2 tbsp finely chopped
garlic  2 tsp finely chopped
tomatoes  4 medium ones, blanch, remove skin, cool and finely chopped
basil leaves  8-10
capsicum  2 tbsp
jalapeno chopped  1 tbsp
salt and red chilli pdr to taste
chilli flakes  1/2 tsp
vinegar  1 tsp
oregano  1/2 tsp
corn flour  1 tsp mixed with water
ketchup  3-4 tbsp
French bread as needed
cheese as required



Method
heat oil, add onion, garlic, fry till pink
add tomatoes, capsicum, jalapeno, salt,  red chilli pdr. , vinegar, chilli flakes, oregano
keep frying for 4-5 minutes
add the corn flour mixture, ketchup, mix well
remove once thick, add basil leaves chopped and red chilli and tomato sauces  1/2 -1 tsp each
heat a tava, spread some oil to toast the bread, put some sauce and cheese on it once well toasted, OR grill and serve hot

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